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Smokehouse Restaurant Mon & Tues: Curate your own smokehouse picnic. Wed to Sun: Chef’s Smokehouse Snack plates from 11AM. Thurs to Sun: Sharing Lunch Menus, 12PM.
Cellar Door Complimentary splash tastings, 10:30 – 5:00pm, daily.
Farm Shop & Coffee Seven Days 10:30 – 5:00pm
02 6230 2487 431 Nanima Road Springrange NSW 2618 See map >
$13.10
Smoked Bacon Loin – Sliced
2000 gram
Free range smoked bacon, naturally cured and wood smoked.
Add to salad or pasta and a must for breakfast.
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