Smokehouse Restaurant

Wednesday to Sunday: Lunch from our Chef’s Tasting Menu & A La Carte Sharing Menu 11:30-3pm.

Cellar Door
Complimentary splash tastings Wednesday to Sunday 10:30 – 5:00pm.

Group tastings available Monday & Tuesday by booking only.

Farm Shop & Coffee
Wednesday to Sunday 10:30 – 5:00pm

02 6230 2487
431 Nanima Road
Springrange NSW 2618
See map >

Online Shop

Farm Shop Collection

Smoked Duck Breast 180gm

$19.90

Smoked Duck Breast

180 gram

Smoked duck breast, naturally cured and wood smoked.

Our award winning duck breast from the Sydney Fine Food Awards.

Moist and exquisite.  Easy to prepare.

Ideal for using in a salad or pan fry to crisp the skin and serve with steamed vegetables.

CONTINUE SHOPPING

SKU: GDBP Category:
Additional Information
Weight .200 kg
Dimensions 16.5 × 16.5 × .5 cm

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