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Smokehouse Restaurant
Mon & Tues: Curate your own smokehouse picnic.
Wed to Sun: Chef’s Smokehouse Snack plates from 11AM.
Thurs to Sun: Sharing Lunch Menus, 12PM.

Cellar Door
Complimentary splash tastings, 10:30 – 5:00pm, daily.

Farm Shop & Coffee
Seven Days 10:30 – 5:00pm

02 6230 2487
431 Nanima Road
Springrange NSW 2618
See map >

About

The Poachers Vineyard cellar door is located in the Smokehouse Restaurant. Book in for a seated wine tasting or pop up to the Tasting Bar and discover our range of cool climate wines matched to our artisan range of smoked meats.

 

If you like to stay on, book in for a meal at the restaurant or choose a selection of our smoked meats and produce from our farm shop for a casual picnic in our gardens. Enjoy the stunning combination of our wines, our smoked meats and our countryside – the complete regional food experience.

 

The cellar door is open daily from 10:30am – 5:00pm. Walkins are welcomed for our complimentary splash tastings and seated tutored wine tastings ($15pp).

 

Our seated wines tastes consist of 6 Poachers Vineyard wines, guided by one of our knowledgeable team.

View the Poachers Wine Guide here.

Location

Poachers Pantry is located on Nanima Road, at Springrange NSW
It’s about 25 minutes from the heart of Canberra, along the Barton Highway.

Buy Wine

The best place to get our wines is direct from us.
If you promise you are over 18 years old, check out what is currently on our shelves.

The Poachers Wine Club

There is nothing better than sharing a glass of wine with family and friends. Our wine club helps you keep your shelves stocked with handcrafted wines, where you know the people that nurtured it and the hills where it was grown.

The wine club is very flexible; you can log in and change your details and choices at any time. We will remind you that you have a case on its way so that you can modify dates or delivery address if you are away from home.

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For monthly Poachers updates, including events, smoked meat and wine news and Poachers at home recipes, sign up to our mailing list.

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